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My guests are Chefs Chera Amlag (she/her) and Geo Quibuyen (he/him) of Hood Famous Cafe and Bake Shop in Ballard and the Chinatown-International District. We talk about their work as part of the Seattle Community Kitchen and how some of the POC owned small businesses have bound together to do what they have always done - which is provide for their community and bring resources to the marginalized groups that are being neglected during this National crisis. We talk about how you can donate to their efforts, what resources are out there, as well as how Hood Famous is adjusting to the times to try to keep afloat.
My guest is Taylor Briggs (he/him) from the GSBA (Greater Seattle Business Association). In this episode we discuss the work their org is doing...
Xavier (he/him) of @SleepyMoonAstro on Twitter and Instagram is a practicing Astrologer and a forever student of the stars. Hailing from State College, PA...
Adra Dorothy (she/her) and Dominique Stephens (she/her). In this episode Adra, who is a recording artist and entertainer - talks about how the changing...
